Pork and Pear Tajine with Dried Apricots
Substitution for Kaffir Lime Leaves

1,000,000 Readers

At 6:10 PM today, July 9, 2010 (local time), KitchenSavvy had its 1,000,000th reader.  The article read was "Sifting Flour", which is 6th most commonly read page on the site.  The 5 pages that rate higher than "Sifting Flour" are:

  1. Baking Soda vs. Baking Powder
  2. Peeling Hard-Boiled Eggs
  3. Substituting Whole Wheat for White Flour
  4. How Long Can Cooked Food Be Left Out and
  5. Baking Soda vs. Baking Powder Redux

Among them, these six titles account for around 38% of all page reads.

I want to thank all of the loyal and new readers of KitchenSavvy for your interest in the site and curiosity about food and cooking.


Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name and email address are required. Email address will not be displayed with the comment.)